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    Home » Instant Pot » Instant Pot Beef Stroganoff

    Instant Pot Beef Stroganoff

    August 28, 2019 by Kristin 12 Comments

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    This tasty Instant Pot Beef Stroganoff is a slam dunk hit! Beef Stroganoff has never been easier, more flavorful, and ready in under 30 minutes!

    tender noodles cooked with beef and seasonings in the instant pot

     

    As you can tell by browsing through my blog, I LOVE a good Instant Pot meal. I was skeptical at first when Instant Pot’s first made their debut, but now…I am hooked!

    This Instant Pot Beef Stroganoff is probably my family’s most favorite version of the classic dish and I have made several over the years. The noodles absorb the broth making them incredibly tender and flavorful! Add in beef, onion, and mushrooms (if desired) and you have a meal that will be a hit with anyone!

    Instant Pots were made for busy, on the go families looking for a home cooked meal!  This Instant Pot Beef Stroganoff does not disappoint!

    A few nights ago, I decided to throw this together before having to get my son from football practice. I literally tossed everything together, left it as is, and once home…clicked the cook button. A bit later, dinner was done and ready to serve! Talk about multi-tasking, right?!

     This made enough to feed my family of 5, as well as send a generous portion to work with my hubby for lunch the next day!

    I served it with veggies and crescents, but you could serve a side salad with this, fresh fruit, as is, etc.

    If you love mushrooms, add them in. My family isn’t really into mushrooms, so short of using cream of mushroom soup, I omit adding them, ha-ha!

    creamy beef stroganoff cooked conveniently in the instant pot

    Take your Instant Pot out of the cabinet and definitely add the ingredients to your grocery list! You’ll be glad you did!

    Enjoy this Instant Pot Beef Stroganoff and be sure to let me know what you think if you try it!

    If you don’t have an Instant Pot, no worries, here is the stovetop version that is just as yummy! Click here!

    Now that I’ve got you excited, check out these other top Instant Pot Recipes!

    Best Ever Instant Pot Chicken Noodle Casserole

    Instant Pot Beef Enchilada Casserole

    Instant Pot Jambalaya

    Instant Pot Beef Stroganoff plated and ready to eat!

    Be sure to print the recipe below using my convenient recipe card print feature!

    Print Recipe
    4.07 from 29 votes

    Instant Pot Beef Stroganoff

    This tasty Instant Pot Beef Stroganoff is a slam dunk hit! Beef Stroganoff has never been easier, more flavorful, and ready in under 30 minutes!
    Prep Time5 mins
    Cook Time25 mins
    Total Time30 mins
    Course: Main Course
    Cuisine: American
    Keyword: beef, Instant Pot
    Servings: 6
    Calories: 423kcal
    Author: The Cookin' Chicks

    Equipment

    • Instant Pot
    • Non Stick Instant Pot Liner

    Ingredients

    • 1 lb ground beef
    • 1 onion, diced
    • 4 garlic cloves, minced
    • salt/pepper to taste
    • 8 oz white button mushrooms, sliced (optional)
    • 1 tablespoon flour
    • 1 can cream of mushroom soup 10.5 oz can
    • 2 1/2 cups beef broth
    • 8 oz egg noodles
    • 1/3 cup sour cream
    • 1 tablespoon Worcestershire sauce

    Instructions

    • Turn Instant Pot to sauté and add the ground beef.
    • Break it up into small chunks and add desired amount and salt and pepper to season.
    • Once meat is cooked through, remove excess grease.
    • Add in the onion, minced garlic, and mushrooms. Sauté for about 1 minute.
    • Add in the flour, cream of mushroom soup, beef broth, Worcestershire sauce, and egg noodles.
    • Stir to submerge noodles mostly in the liquid.
    • Place lid on and cook manual high pressure for 2 minutes.
    • Do a quick release and once pin drops, remove lid.
    • Stir in the sour cream until fully incorporated.
    • Serve and enjoy!

    Notes

    Recipe adapted from: Tastes Better From Scratch

    Nutrition

    Calories: 423kcal | Carbohydrates: 35g | Protein: 24g | Fat: 21g | Saturated Fat: 8g | Cholesterol: 95mg | Sodium: 804mg | Potassium: 587mg | Fiber: 2g | Sugar: 3g | Vitamin A: 103IU | Vitamin C: 3mg | Calcium: 57mg | Iron: 3mg
    Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!
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    Welcome to the cookin' Chicks…I am so glad you've stopped by! I am a busy mom of 3, a wife, and a family chef! There are three things that motivate me each day - Family, Faith, and FOOD! I, along with the occasional help of friends and family, want to share my food creations with you! So, I invite you to join me around my dinner table through the recipes that I will share with you here. I hope you will enjoy the journey as much as I do!

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