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Bubble Up Pizza Casserole

Published: by 27 Comments

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Bubble Up Pizza Casserole is a quick and easy dish that calls for only 5 ingredients! Add your favorite toppings and make tonight a pizza night!

Bubble Up Pizza Casserole

On Saturday evenings, my family and I head to church around 5:30. We absolutely love going on Saturdays, but the hard part is getting everyone fed in time.

I threw this casserole together Saturday afternoon while the kids were napping and popped it in the oven before church.

It was so kid friendly and a huge hit. We all left for church with happy, full tummies!!

 

Ingredients:

  • 2 cans Pilsbury biscuits (you should have 16 biscuits total)
  • 1 jar pizza sauce (15 oz)
  • 2 cups mozzarella cheese
  • Your favorite Pizza topping (I used pepperoni, but you could use cooked sausage, onion, mushroom, peppers, etc)
  • Italian Seasoning

 

Directions:

  1. Lightly grease a 9×13 baking dish.
  2. Preheat oven to 375.
  3. In a large bowl, break biscuits into small pieces (about 4-5 pieces per biscuit).
  4. Add in pizza sauce, one cup mozzarella cheese, and pizza topping.
  5. Mix thoroughly so all pieces are evenly coated.
  6. Pour into greased baking dish.
  7. Top with remaining one cup cheese.
  8. Bake in oven for about 35 minutes, or until slightly brown and cheese is bubbly. *I stuck mine under the broiler for an additional 3-4 minutes to get the top really bubbly!!

 

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Print Recipe
5 from 3 votes

Bubble Up Pizza Casserole

A delicious, easy to make pizza casserole made with biscuits and classic pizza ingredients that your entire family will love!
Prep Time10 mins
Cook Time35 mins
Total Time45 mins
Course: Appetizer, Main Course, Snack
Keyword: biscuit pizza, casserole, pizza, pizza casserole
Servings: 6
Calories: 581kcal
Author: The Cookin' Chicks

Equipment

Ingredients

  • 2 cans pre-made biscuits *16 biscuits total, I use Pillsbury
  • 15 oz pizza sauce
  • 2 cups mozzarella cheese *shredded
  • 2 teaspoon Italian seasoning
  • pizza toppings of choice (pepperoni, peppers, onion, sausage, etc)

Instructions

  • Lightly grease a 9×13 baking dish.
  • Preheat oven to 375 degrees.
  • In a large bowl, break biscuits into small pieces (about 4-5 pieces per biscuit).
  • Add in pizza sauce, one cup mozzarella cheese, and pizza topping.
  • Mix thoroughly so all pieces are evenly coated.
  • Pour into greased baking dish.
  • Top with remaining one cup cheese.
  • Bake in oven for about 35 minutes, or until slightly brown and cheese is bubbly. *I stuck mine under the broiler for an additional 3-4 minutes to get the top really bubbly!!

Nutrition

Calories: 581kcal | Carbohydrates: 79g | Protein: 10g | Fat: 26g | Saturated Fat: 4g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 11g | Cholesterol: 2mg | Sodium: 1787mg | Potassium: 564mg | Fiber: 3g | Sugar: 8g | Vitamin A: 321IU | Vitamin C: 5mg | Calcium: 96mg | Iron: 6mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!

 

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