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    Home » Recipes » Drinks

    Frozen Mudslide Recipe

    Updated: Oct 20, 2026 by Kristin Hayes · This post may contain affiliate links · 19 Comments

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    This Frozen Mudslide Recipe is a creamy, chocolatey cocktail made with Kahlua, Bailey’s Irish Cream, vodka, and vanilla ice cream. Ready in just 5 minutes, it’s like a boozy milkshake that’s perfect for hot summer days, holiday parties, or an after-dinner treat!

    A frozen mudslide in a glass garnished with whipped cream and chocolate syrup.

    Looking for the ultimate creamy cocktail to treat yourself? This frozen mudslide is like an adult boozy milkshake with a chocolatey twist! It’s perfect for hot summer days, backyard BBQs, or girls’ night in. I first tried one on my honeymoon (cue the romantic music!), and now it’s our go-to when we want something sweet, strong, and sinfully good. Check out my Frozen Mudslide Pie for a dessert option that even the kids can enjoy!

    Quick Look: Frozen Mudslide Recipe

    • Taste: Sweet, chocolatey, with hints of coffee and Irish cream.
    • Texture: Thick, smooth, and creamy, like a milkshake.
    • Total Time: 5 minutes
    • Skill Level: Beginner
    • Tools: Blender
    • Servings: 4
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    Jump to:
    • Quick Look: Frozen Mudslide Recipe
    • Ingredient Notes
    • How to make a Frozen Mudslide Drink
    • Blending Tips
    • Frozen Mudslide Recipe FAQs
    • More Boozy Drinks To Try
    • Frozen Mudslide Drink Recipe

    Ingredient Notes

    Here’s what you’ll need to whip up this mudslide cocktail. For exact measurements, check out the printable recipe card below!

    • Vodka: I typically use regular vodka, but vanilla, whipped, or espresso vodka can give it an extra flavor boost.
    • Coffee Liqueur: I use Kahlua since I always have it on hand, but any brand works. If you’re a Kahlua fan, you’ll also love my Boozy Kahlua Mudslide!
    • Irish Cream: Bailey’s is my go-to brand, but any brand works. This creamy liqueur combines cream, chocolate, and sugar with Irish whiskey.
    • Vanilla Ice Cream: My go-to for this frozen mudslide, but chocolate ice cream or coffee-flavored ice cream works too.
    • Chocolate Syrup: Optional, but highly recommended! Drizzle it inside your glasses before pouring in the mudslide, and add a little extra on top if desired.

    How to make a Frozen Mudslide Drink

    With just a blender and a few ingredients, you’ll have a creamy, boozy milkshake ready to enjoy in minutes!

    Vodka added to a blender.

    Step 1. Pour the vodka into a blender.

    Kahlua poured into a blender.

    Step 2. Add Kahlua.

    Bailey's Irish Cream added to a blender.

    Step 3. Pour in the Bailey’s Irish Cream.

    Baileys added to a blender.

    Step 4. All three liquors should now be in the blender.

    Vanilla ice-cream added to a blender.

    Step 5. Add the vanilla ice cream to the blender.

    A top view of a frozen mudslide cocktail garnished with whipped cream, chocolate syrup, and sprinkles.

    Step 6. Secure the lid and blend for 20-30 seconds until smooth and creamy. If you’d like it thicker, add a little more ice cream. Drizzle chocolate syrup inside your glasses, pour in the blended drink, and top with whipped cream, chocolate sprinkles, or chocolate shavings. Serve immediately with straws and enjoy your homemade frozen mudslide cocktail!

    Blending Tips

    • Soften the ice cream slightly: Let it sit out for a few minutes so it blends more easily with the vodka, Kahlua, and Bailey’s.
    • Adjust the consistency: If your frozen mudslide is too thick, add a splash of milk. If it’s too thin, blend in a little more vanilla ice cream. If you love frozen cocktails that taste like milkshakes, my Boozy Mint Chocolate Chip Milkshakes are another fun one to try!
    • Chill your glasses: Pop them in the freezer for a few minutes before serving to help keep your drinks cold.
    • Don’t overblend: Blend just until smooth and creamy so your mudslide stays thick like a milkshake.

    Frozen Mudslide Recipe FAQs

    What is a mudslide drink?

    A mudslide is a dessert cocktail made with vodka, Irish cream liqueur, and coffee liqueur. The frozen version is blended with ice cream or ice for a milkshake-like consistency.

    Can I make this frozen mudslide recipe without ice cream?

    Absolutely! Use ice cubes instead of ice cream, starting with about 4 cups and adjusting as needed. It won’t be quite as thick and creamy, but it’s still a tasty option!

    How strong is this mudslide cocktail?

    Don’t let this drink fool you! Each glass contains about 3 ounces of liquor, so it packs a punch. It may taste like a milkshake, but it’s definitely one to enjoy responsibly!

    More Boozy Drinks To Try

    If you love this frozen mudslide, be sure to try my Pumpkin Spice Mudslides for a fun fall twist, or my Eggnog Mudslides for the holidays!

    • Whipped cream and chocolate sprinkles on top of two glasses of Baileys Frappuccino.
      Baileys Mocha Frappuccino
    • A creamy root beer float with Rumchata added in a for a boozy twist.
      RumChata Root Beer Float Recipe
    • A glass mug filled with creamy RumChata iced coffee and topped with whipped cream and sprinkled cinnamon.
      RumChata Iced Coffee
    • an easy White Russian drink ready to serve.
      Classic White Russian Recipe

    If you enjoyed this frozen mudslide recipe, be sure to leave a comment and ⭐⭐⭐⭐⭐ rating below. I’d love to hear how it turned out! Don’t forget to pin it for later, share it with friends, or print the recipe so you always have this creamy mudslide drink on hand. It’s the perfect boozy milkshake for summer parties, holiday celebrations, or whenever you’re craving a sweet treat! You can also follow me on Pinterest for even more recipes!

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    A frozen mudslide in a glass garnished with whipped cream and chocolate syrup.

    Frozen Mudslide Drink Recipe

    Recipe by: Kristin Hayes
    This easy Frozen Mudslide recipe is a creamy, chocolatey boozy milkshake made with Kahlua, Bailey's Irish Cream, vodka, and vanilla ice cream. Ready in just 5 minutes, it's perfect for summer parties, holiday celebrations, or an after-dinner treat!
    4.41 from 15 votes
    Print Recipe Pin Recipe Rate this Recipe
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Dessert, Drinks
    Cuisine American
    Servings 4
    Calories 533 kcal

    Equipment

    • Blender
    • Ice Cream Scoop

    Ingredients
      

    • 4 oz vodka
    • 4 oz Kahlua
    • 4 oz Bailey's Irish Cream
    • 4 cups vanilla ice cream
    • chocolate syrup optional

    Instructions
     

    • Add the vodka, Kahlua, Bailey's Irish Cream, and vanilla ice cream to a blender.
    • Secure the lid and blend for 20-30 seconds, or until smooth and creamy.
    • Drizzle chocolate syrup around the inside of each glass, then pour in the blended drink. Add whipped cream, chocolate sprinkles, or chocolate shavings if desired. Serve immediately and enjoy!

    Notes

    • Storage: This frozen mudslide is best served immediately, but you can freeze leftovers for up to 6 hours. Let them soften slightly, then give the mixture a quick blend before serving.
    • Consistency: If your drink is too thick, add a splash of milk. If it’s too thin, blend in a little more vanilla ice cream.
    • Ice Cream Options: Vanilla is my go-to, but chocolate or coffee ice cream works too!
    • Serving Tip: Chill your glasses before serving to help keep your mudslides cold.

    Nutrition

    Serving: 1glassCalories: 533kcalCarbohydrates: 58gProtein: 5gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 58mgSodium: 110mgPotassium: 263mgFiber: 1gSugar: 55gVitamin A: 556IUVitamin C: 1mgCalcium: 169mgIron: 1mg
    Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!

     

     

     

     

     

     

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    Comments

    1. Angela Campos says

      July 24, 2025 at 11:46 pm

      5 stars
      This recipe turned out so amazing! I can’t wait to make it again…YUM!!!

      Reply
      • Kristin says

        July 25, 2025 at 10:48 am

        Yay!! Love hearing this! Glad you enjoyed!

        Reply
    2. amy liu dong says

      July 24, 2025 at 10:54 am

      5 stars
      This sounds like a new recipe drink for me to try. It looks easy, delicious, and refreshing!

      Reply
      • Kristin says

        July 25, 2025 at 10:47 am

        Hope you enjoy as much as we do!!

        Reply
    3. Catalina says

      July 24, 2025 at 9:13 am

      5 stars
      I whipped these up for girls’ night and they were a huge hit—so creamy and indulgent, like a grown-up milkshake!

      Reply
      • Kristin says

        July 24, 2025 at 9:23 am

        Yay!! Glad you all enjoyed them!! Perfect for girls night!!

        Reply
    4. Paula says

      July 24, 2025 at 7:50 am

      5 stars
      This frozen mudslide cocktail was amazing! It was the perfect drink to serve with our grilled steaks last night, and everyone loved it.

      Reply
      • Kristin says

        July 24, 2025 at 8:13 am

        Ohhhh such a yummy combo! Glad you enjoyed!

        Reply
    5. Maria says

      July 23, 2025 at 11:04 am

      5 stars
      We host a lot of barbecues through the summer, and this is going to be on our menu for all of them!

      Reply
      • Kristin says

        July 23, 2025 at 3:56 pm

        Yay!! Enjoy!!

        Reply
    6. Beth says

      July 23, 2025 at 11:00 am

      5 stars
      This is already calling my name. Our next summer party is going to have milkshakes for the kids and mudslides for the grownups!

      Reply
      • Kristin says

        July 23, 2025 at 3:56 pm

        Yay!! Love that idea! Enjoy!

        Reply
    7. Terre Baldwin says

      January 17, 2016 at 12:30 pm

      Sounds like the perfect relaxation technique.

      Reply
    8. Malinda Shenk says

      May 03, 2015 at 11:49 am

      Is it just me or do major supermarkets & walmart no carry the Kahlau?? Where can I find it???

      Reply
      • Kristin says

        May 04, 2015 at 9:23 am

        Depending on where you live, there was a new law that prevents grocery stores and chain stores from carrying liquor. You would need to go to a liquor store for it now. It is such a bummer as I loved the convenience of grabbing a bottle while shopping 🙂

        Reply
    9. Kathleen says

      August 04, 2014 at 4:16 pm

      I love these too!

      They are dangerous though…you tend to suck them down quickly and don’t realize how tooted you are till after 2 or 3 of ’em.

      They make them verrrry strong at the VFW post.

      Reply
      • Kristin says

        August 04, 2014 at 4:49 pm

        Hehe, they most definitely are dangerous. I had a few the other night and after 2, I was definitely…..relaxed…..haha!!

        Reply
        • Kristy says

          September 12, 2024 at 1:10 pm

          5 stars
          Every switched the vanilla ice cream to chocolate ice cream or is that too rich?

        • Kristin says

          September 13, 2024 at 11:13 am

          I love this with chocolate ice-cream as well! It is perfectly sweet! Either way, vanilla or chocolate, you can’t go wrong!

    4.41 from 15 votes (8 ratings without comment)

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    Welcome to The Cookin’ Chicks! I’m Kristin- mom of 3, wife, and food lover-sharing easy dinners, quick desserts, and family-friendly recipes that make mealtime simple, fun, and delicious. Around here, it’s all about family, faith, and food that brings everyone to the table!

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