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    Home » Muffins

    Blueberry Muffins

    Published: Mar 23, 2022 by Kristin 2 Comments

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    These incredible bakery style Blueberry Muffins are moist, perfectly sweet and bursting with juicy blueberries throughout. You’ll never need another blueberry muffin recipe!

    fluffy, moist muffins with juicy blueberries throughout

    In my family, our most favorite type of muffin is a blueberry muffin. I don’t know why, after the hundreds of muffin varieties we have tried, we always end up picking the basic blueberry as our favorite.

    In the summer, during blueberry season, the kids and I head to the local pick farm and pick as many blueberries as we can. We come home and wash them up and stick them in the freezer.

    Over the months ahead, we use them in as many things as we can. Since we are already running low, we cannot wait for July to come around so we can pick some more!!!

    Bursting with fresh blueberries throughout with a sparkling sugar crust, these really are the BEST blueberry muffins!

    The best part about muffins is they are perfect for just about any occasion. Need a quick breakfast? Muffins are great! Snack? Same thing! Plus, you can freeze them and simply take out what you need as you go! Gift a batch to some friends, neighbors, or teachers! With so many varieties, everyone can be satisfied!

    simple and delicious muffins with juicy berries throughout

    Ingredients needed for the BEST Blueberry Muffins:

    Flour- all purpose, this is the base of these incredible muffins

    Sugar- adds the perfect amount of sweetness

    Salt- when paired with the baking powder, this helps these bake up perfectly

    Baking Powder- pairs with the salt to bake up perfectly

    Vegetable Oil- helps keep these moist

    Egg- binds everything together perfectly

    Milk- helps keep these moist and fluffy

    Vanilla Extract- helps give these muffins that bakery style flavoring

    Blueberries- bursts of juicy berries in every bite

    How to prepare the ultimate muffins:

    In a large bowl, combine the flour, sugar, baking powder, and salt.

    In a 2-cup measuring cup, add the vegetable oil, egg, and milk.

    Whisk in the vanilla.

    Add wet mixture to dry mixture and stir until just combined.

    Carefully fold in the blueberries.

    Pour batter evenly into a greased/lined muffin tray.

    Sprinkle additional sugar on top of each muffin cup.

    Place pan in preheated oven and bake for about 20 minutes.

    Remove from oven and allow to cool slightly before serving!

    quick and easy muffins with blueberries throughout

    Tips for making homemade Blueberry Muffins:

    *Don’t overmix the batter. If you overmix, it will change the texture, and these can become dense.

    *Use muffin liners in each muffin cup to keep clean up a breeze. If you spray a little grease into each cup before filling, it makes peeling the liners off easy peasy.

    *To prevent your blueberries from sinking in the bottom of the batter, toss the blueberries with 2 tablespoon flour prior to using in this recipe.

    *If you don’t have fresh blueberries, feel free to use frozen.

    *To freeze these muffins, simply allow to fully cool and place in a Ziploc bag or airtight container. Place container in freeze for up to 3 months. To thaw muffins, place out to return to room temperature or place desired amount in microwave for about 3-45 seconds.

    Check out these other great muffin recipes:

    Monkey Bread Muffins

    Incredible Blueberry Streusel Muffins

    Pecan Pie Mini Muffins

    Banana Cream Cheese Muffins

    Cinnamon Sugar Breakfast Muffins

    a quick and easy breakfast or snack option made quickly using minimal ingredients

    Moist and flavorful blueberry muffins that come together in no time using simple ingredients! Print or save the recipe below and be sure to give them a try!

    fluffy, moist muffins with juicy blueberries throughout
    Print Recipe
    5 from 2 votes

    Blueberry Muffins

    These incredible bakery style Blueberry Muffins are moist, perfectly sweet and bursting with juicy blueberries throughout. You’ll never need another blueberry muffin recipe!
    Prep Time5 minutes mins
    Cook Time20 minutes mins
    Total Time25 minutes mins
    Course: Breakfast, Snack
    Keyword: blueberry, blueberry muffins
    Servings: 12
    Calories: 127kcal
    Author: The Cookin' Chicks

    Equipment

    • Mixing Bowls
    • muffin tray
    • Muffin Liners

    Ingredients

    • 1 1/2 cups flour *all purpose
    • 3/4 cup sugar
    • 1/2 teaspoon salt
    • 2 teaspoon baking powder
    • 1/3 cup vegetable oil
    • 1 egg
    • 1/3 cup milk
    • 2 teaspoon vanilla extract
    • 1 1/2 cups blueberries

    Instructions

    • Preheat oven to 400 degrees and line a muffin tray with liners (or grease).
    • In a medium mixing bowl, combine the flour, sugar, baking powder, and salt.
    • In a 2-cup measuring cup, add the vegetable oil and egg.
    • Pour milk to fill the measuring cup to the 1 cup line.
    • Add in the vanilla extract and whisk to combine.
    • Combine the wet mixture with the dry mixture and stir until just combined.
    • Carefully fold in the blueberries.
    • Evenly distribute batter between prepared muffin cups.
    • Sprinkle additional sugar on top if desired.
    • Place pan into preheated oven and allow to bake about 20 minutes, or until slightly golden brown.
    • Remove and allow to cool a few minutes before enjoying!

    Nutrition

    Serving: 1muffin | Calories: 127kcal | Carbohydrates: 28g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 14mg | Sodium: 176mg | Potassium: 48mg | Fiber: 1g | Sugar: 15g | Vitamin A: 41IU | Vitamin C: 2mg | Calcium: 53mg | Iron: 1mg
    Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!

    Recipe updated 3/23/22

     

     

     

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    Welcome to The Cookin' Chicks…I am so glad you've stopped by! I am Kristin, a busy mom of 3, a wife, and a family chef! There are three things that motivate me each day - Family, Faith, and FOOD! I, along with the occasional help of friends and family, want to share my food creations with you! So, I invite you to join me around my dinner table through the recipes that I will share with you here. I hope you will enjoy the journey as much as I do!

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