Incredibly tasty, chewy, and healthy…..these Banana Breakfast Cookies are a great way to start your day! Yes, cookies for breakfast!
Is there anything better then a cookie for breakfast?? I think not! Well, now you can eat a cookie and not feel guilty! Naturally sweetened from the banana and honey, you don’t even need sugar in these!
My husband is on a “healthier eating” kick right now to get back into shape. He’s been running in the mornings, trying to cut out the sweets, and trying to eat a bit more clean. If you’re married and your spouse has done this, you know it ends up being both of you participating, right?
Last week, I made some oatmeal jars for him to enjoy for a quick, healthy breakfast. He absolutely loves them, so he’s always excited to see more jars in the pantry.
However, there are only so many days of oatmeal jars he can eat before he starts eyeing the kids cereal. Reese Puffs, Lucky Charms, and basically any other sugar cereal I allow the kids to have during summer break.
Looking for more breakfast options?? Check these out:
Ham, Cheese, and Broccoli Crustless Quiche
To change things up, I decided to whip up a batch of these banana cookies yesterday. I had a few ripe bananas to use up and figured it would change things up from oatmeal jars!
Each batch makes about 10 cookies! At only 195 calories per cookie, you can have a cookie with your coffee, maybe add some fruit or yogurt and move on with your day! Or perhaps enjoy one as a morning snack, after working out, evening treat, etc.
These cookies are packed with oats, banana, a bit of cinnamon, honey, and my favorite…chocolate chips. You can omit the chocolate chips if you want to get even more healthy. My sweet tooth always has to be satisfied, so adding 1/4 cup of chocolate chips was my compromise, hehe!
Add some chopped pecans or walnuts for an added crunch and some protein!
Ingredients Needed for these tasty cookies:
Quick Oats
Cinnamon
Baking Powder/Soda
Salt
Bananas
Honey
Peanut Butter
Vanilla Extract
Chocolate Chips/Nuts (optional)
Hope you enjoy these breakfast cookies and be sure to let me know what you think in the comment section below!
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Banana Breakfast Cookies are the perfect way to enjoy cookies for breakfast! Flavorful and healthy, print the recipe below to give them a try!
Banana Breakfast Cookies
Ingredients
- 2 cup quick oats
- 1/2 teaspoon cinnamon
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 bananas, mashed
- 1/2 cup peanut butter
- 2 tablespoon honey (local is best)
- 1 teaspoon vanilla extract
- 1/4 cup chocolate chips (optional)
Instructions
- Preheat oven to 350 degrees and line a baking sheet with parchment paper.
- In a medium bowl, combine all the ingredients.
- Using a 1/4 measuring cup, scoop and place onto the parchment paper.
- Somewhat flatten the cookies with a fork as they don't spread in the oven and this will help them cook more evenly.
- Place baking sheet in oven and bake for about 15 minutes.
- Remove and allow to cool slightly before serving!
Nutrition
