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    Home » Recipes » Beef

    Roast Beef and Spicy Mayo Sandwiches

    Modified: Feb 2, 2022 · Published: Jul 14, 2014 by Kristin · This post may contain affiliate links. · Leave a Comment

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    These Roast Beef and Spicy Mayo Sandwiches are packed with flavor and ready to devour in no time! Perfect for lunch, dinner, or a quick snack option!

    layers of thinly sliced roast beef topped with a spicy mayo sauce and served on a sandwich bun

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    Since my hubby and I both LOVE a good deli sandwich, we love coming up with new varieties to enjoy as a quick meal option.

    Last week, our deli was having a sale on their sliced roast beef, so I picked some up.

    We had some onion rolls, fresh cheese, etc. on hand, so we put this sandwich together.

    Jump to:
    • This roast beef sandwich, made with either leftover roast beef or beef from the deli, is delicious and has a heated sauce that makes a mouth-watering addition!
    • Check out these other great sandwich recipes:
    • Roast Beef and Spicy Mayo Sandwiches come together in no time and are a quick meal option perfect for any day of the week! Print the recipe below and be sure to give them a try!
    • Roast Beef and Spicy Mayo Sandwiches

    This roast beef sandwich, made with either leftover roast beef or beef from the deli, is delicious and has a heated sauce that makes a mouth-watering addition!

    Not only was it packed with flavor, but it took only a few minutes to make. Our kids enjoyed it without the sauce, since they don’t like anything with spice to it.

    Whether you make this for a lunch, dinner, or even a midnight snack, you will love this too!!

    Check out these other great sandwich recipes:

    French Onion Beef Sliders

    Pesto Chicken Sliders

    Chicken Bacon Ranch Sliders

    Jalapeno Chicken Sliders

    Roast Beef and Swiss Sliders

    Ingredients needed for these Roast Beef and Spicy Mayo Sandwiches:

    1 lb deli roast beef, sliced thin

    ½ lb Muenster cheese, sliced (if you prefer a different type of cheese, feel free to substitute)

    Jalapeno slices

    ¼ cup mayonnaise

    1 teaspoon garlic powder

    2 teaspoon hot sauce

    Onion Rolls

    How to prepare:

    In a small bowl, combine the mayonnaise, garlic powder, and hot sauce.

    Cut onion rolls in half to create two sandwich sides.

    Spread mayo mixture on one side of the roll.

    Place a few slices of roast beef on other side of roll, followed by a slice of cheese.

    Place some jalapeno slices on top of cheese and cover with top part of roll to create a sandwich. Serve!

    Tips for making the best roast beef sandwich:

    Make sure the roast beef is sliced thin. You can pile the meat on high, but the thinner the slice, the better!

    Don’t like a lot of heat? Omit the jalapenos and scale down the hot sauce.

    If you love onions, add on some caramelized onions for extra flavor.

    Change up the cheese to your favorite! Swiss is a great option, even pepper jack is great!

    Want to add some veggies? Add some tomato slices, lettuce, avocado, and/or cucumbers!

    Roast Beef and Spicy Mayo Sandwiches come together in no time and are a quick meal option perfect for any day of the week! Print the recipe below and be sure to give them a try!

    Want to save this recipe?

    Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!

    Please enable JavaScript in your browser to complete this form.
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    Roast Beef and Spicy Mayo Sandwiches

    Recipe by: Kristin
    These Roast Beef and Spicy Mayo Sandwiches are packed with flavor and ready to devour in no time! Perfect for lunch, dinner, or a quick snack option!
    5 from 1 vote
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    Prep Time 5 minutes mins
    Course lunch, Main Course, Snack
    Servings 6
    Calories 419 kcal

    Equipment

    • Mixing Bowls

    Ingredients
      

    • 1 lb roast beef *sliced thin, we get a .5 shave from the deli
    • ½ lb Muenster cheese *sliced
    • Jalapeno Slices
    • ¼ cup mayonnaise
    • 1 teaspoon garlic powder
    • 2 teaspoon hot sauce
    • 6 Onion rolls

    Instructions
     

    • In a small bowl, combine the mayonnaise, garlic powder, and hot sauce.
    • Cut onion rolls in half to create two sandwich sides.
    • Spread mayo mixture on one side of the roll.
    • Place a few slices of roast beef on other side of roll, followed by a slice of cheese.
    • Place some jalapeno slices on top of cheese and cover with top part of roll to create a sandwich.
    • Serve and enjoy!

    Nutrition

    Serving: 1sandwichCalories: 419kcalCarbohydrates: 35gProtein: 32gFat: 17gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 79mgSodium: 1785mgPotassium: 270mgFiber: 2gSugar: 4gVitamin A: 385IUVitamin C: 35mgCalcium: 551mgIron: 4mg
    Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!

     

     

     

     

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    5 from 1 vote (1 rating without comment)

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    Welcome to The Cookin' Chicks…I am so glad you've stopped by! I am Kristin, a busy mom of 3, a wife, and a family chef! There are three things that motivate me each day - Family, Faith, and FOOD! I, along with the occasional help of friends and family, want to share my food creations with you! So, I invite you to join me around my dinner table through the recipes that I will share with you here. I hope you will enjoy the journey as much as I do!

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