Cinnamon Roll Cake

Last night, I received a picture of this on my phone from my mom. She had made this cake with my daughter and was saying how amazing it was!! Just looking at the picture made my mouth water, and YES, it is soooooo yummy!!! Cinnamon rolls and cake are two things that I love, adding them together is even better right?? : )

Ingredients:

Cake:

3 cups flour
1/4 tsp salt
1 cup sugar
4 tsp baking powder
1 1/2 cups milk
2 eggs
2 tsp vanilla extract
1/2 cup butter, melted

Topping:

1 cup butter, softened
1 cup brown sugar
2 tbsp flour
1 tbsp cinnamon

Mix all cake ingredients together excluding the butter. Slowly stir in the melted butter and pour into a greased 9 x 13 pan. For the topping, mix all ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes.

Glaze:

2 cups powdered sugar
5 tbsp milk
1 tsp vanilla extract

Once cake is cooked, drizzle the glaze over the cake while its still warm. Serve!

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15 comments

  1. Mother of One says:

    My daughter and I made this cake last night for our family’s dinner and it was DELICIOUS. Thank you so much for sharing this recipe.

  2. Patti says:

    Amazing! I have made this 3 times now and it’s gone in minutes. Thanks so much for sharing!

  3. Michele Tiffen says:

    Thanks ladies, i love trying these recipes out but can’t always get the ingredients , i live in Northern Ireland so i have to use guess work with some of the recipes . But I’m having fun doing this. God bless

  4. Kristin says:

    So glad you enjoy our recipes! We love hearing that!!! How fun living in Northern Ireland, that is one place I have always wanted to visit!! 🙂 Take care!!

  5. Janice says:

    Great recipe my whole family enjoyed it. Everyone had seconds. Easy to prepare will definitely make again.

  6. Heather says:

    Not sure what is happening but both times I made this the center was very undercooked? Let cook a little longer than what it calls for and now the edges are crispy? Please help!

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