This cocktail combines caramel infused vodka with tasty apple cider! Perfect to enjoy warmed up by a fire on a cold, winter evening!
Several weeks ago, I came across a recipe that called for caramel infused vodka. Out of curiosity, I decided to try it myself because lets be honest, its kind of neat to watch caramels melt in the alcohol, hehe! I headed to the liquor store, grabbed a bottle of Tito’s vodka and grabbed a bag of caramels on my way home.
After a day or so of letting the caramels melt away, the vodka was ready to go. My only problem was, I had no plans for it as I hadn’t thought that far, lol! My hubby and I took a tiny sip just to try the flavor and sure enough, it was amazing! Very flavorful! However, straight vodka isn’t our thing, so we immediately decided to try it in a warmed up mug of apple cider. It ended up being the perfect way to end our evening and our new “go to” drink to enjoy on a cold evening!
The caramel vodka combined with apple cider makes this drink taste like a yummy caramel apple, only in drink form!
Whether enjoying after a long day, or on a cold night….this cocktail is sure to be a favorite in your household too!!
A warm cocktail made from caramel infused vodka and apple cider!!
- 1 part Caramel Infused Vodka (see recipe below)
- 2 parts Apple Cider (any brand)
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In a saucepan, combine the vodka and apple cider.
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Heat until warm.
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Serve in mugs with whipped cream on top (if desired).
Caramel Infused Vodka:
750 ml bottle Tito's Handmade Vodka
10 caramels, unwrapped
In a glass bowl, combine the vodka with caramels. Cover and let infuse for about 24 hours, stirring periodically. The caramels will dissolve and the vodka will be caramel colored as well as flavored!
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