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    Home » Recipes » Desserts

    Chocolate Peanut Butter Brownie Bites

    Updated: Sep 5, 2025 by Kristin Hayes · This post may contain affiliate links · 104 Comments

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    Love chocolate and peanut butter together? These delicious Chocolate Peanut Butter Brownie Bites are fudgy brownies with a creamy peanut butter sauce that is heaven in a tiny bite! The ultimate sweet treat for any occasion!

    DSC_0014

    Peanut Butter Brownie Bites

    If you love chocolate and peanut butter and especially love brownies, then you’ll most definitely want to try these Peanut Butter Brownie Bites! With a fudge like brownie cup, rich and creamy peanut butter center, and melted chocolate chips throughout, you can’t go wrong!

    Though these bites may be little, they certainly hold their own! The perfect dessert to serve when company comes over, at a party or picnic, or simply when that sweet tooth craving hits! They store perfectly, are easy to transport, and are perfectly delicious with each and every bite!

    chocolate brownie bites with a peanut butter center

    Why this recipe works

    When you’re in the mood for brownies, but want to change them up and add an extra WOW factor, these brownie bites are just the thing to make!

    • Bite Sized- they can be enjoyed on the go and are the perfect size for enjoying grab and go style
    • Flavor Packed- with fudge like brownies combined with ooey gooey peanut butter and chocolate chips, these have a burst of flavor with every bite
    • Freezer Friendly- feel free to make ahead of time and freeze until needed
    • Quick and Easy to Make- these can be ready for the oven in under 10 minutes! Using only one bowl too
    • Perfectly satisfies that sweet tooth craving- when that craving hits, these will be ready! Rich, fudge like brownies with a smooth and creamy peanut butter center. YUM
    ooey gooey peanut butter in the center of a fudge like brownie

    Ingredients Needed:

    Full printable recipe card at bottom of this post

    • Sugar
    • Butter- softened
    • Water
    • Semisweet Chocolate Chips
    • Egg
    • Vanilla Extract- try to use pure versus imitation
    • Flour- all-purpose
    • Baking Soda
    • Milk Chocolate Chips- feel free to use semi-sweet if desired
    • Creamy Peanut Butter- Creamy sweetened peanut butter works best
    melted peanut butter inside a chocolate brownie cup

    How to make Chocolate Peanut Butter Brownie Bites

    1. In a microwaveable safe bowl, combine the sugar, butter, and water. Microwave in 45 second increments until butter is melted.
    2. Add in the 1 cup chocolate chips (semisweet) and stir until melted. *If not melting entirely, stick back into microwave for a few seconds. Stir mixture until completely combined.
    3. Add in the egg and vanilla extract. Mix in the flour and baking soda.
    4. Allow batter to cool off slightly, for about 5-10 minutes.
    5. Fold in the milk chocolate chips. Grease or line a muffin tray and fill each tin with batter, about ¾ full.
    6. Place muffin tray in a preheated oven, 350 degrees, and bake for 14-16 minutes.
    7. Once brownie cups are baked, remove from oven and allow to cool off for about 5 minutes.
    8. If brownie centers do not cave in when cooling, use a tablespoon and gently press into the middle of each cup creating a small divot.
    9. Microwave the peanut butter until creamy and melted. Pour about 1 tablespoon peanut butter into each brownie cup center. Top with additional chocolate chips if desired.

    Tips and Tricks

    • Do not over-mix the brownie batter. If you like your brownie bites fudgy, mix until the ingredients are just combined. The more you stir, the more cakey the finished brownies will be.
    • Be sure to thoroughly grease muffin tin to ensure the brownies don’t stick.
    • Feel free to use a brownie mix in place of the homemade brownies for an added shortcut.
    • Chopped Reese’s can be used in place of the chocolate chips in the center!
    • Feel free to make these in a pan as well and cut into pieces versus muffin bites.
    a serving tray of chocolate peanut butter brownie bites

    How to store

    These bites are best enjoyed within a day or two of making. Refrigerate leftovers in an airtight container for up to 5 days, and then allow time for the brownie bites to stand at room temperature (about 30 minutes or so) before eating, so the brownies aren't too hard.

    To freeze, allow brownies to cool completely before placing in a freezer safe container. Freeze for up to 3 months. Thaw before enjoying!

    creamy peanut butter in the center of a brownie

    More Chocolate Peanut Butter Recipes to try

    Chocolate Peanut Butter Balls– the love of chocolate and peanut butter are combined in these irresistible chocolate-covered peanut butter balls. These no-bake peanut butter balls are made with just 4 ingredients and are melt-in-your-mouth good!

    Peanut Butter Chocolate Chip Cookies– big, thick, chewy, and soft and loaded with peanut butter and chocolate flavor. They are outrageously good!

    Chocolate Peanut Butter Dirt Cake– delicious, simple to prepare, and perfect for sweet tooth cravings! 3 layers combined into one Heavenly treat!

    No Bake Chocolate Peanut Butter Oreo Dessert– layers of velvety peanut butter filling, peanut butter filled chocolate candy, and a rich hot fudge mousse piled on top of an Oreo cookie crust.

    Instant Pot Chocolate Peanut Butter Cheesecake– a stunning dessert that comes together in no time! Not only is it amazingly easy, but it’s the best cheesecake EVER!

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    Peanut Butter Cup Brownie Bites

    Recipe by: Kristin Hayes
    Chocolate Peanut Butter Brownie Bites– creamy peanut butter filling in a chocolate fudge brownie bite! Perfect for any occasion!
    3.86 from 28 votes
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    Prep Time 10 minutes mins
    Cook Time 15 minutes mins
    Total Time 25 minutes mins
    Course Dessert
    Cuisine American
    Servings 36
    Calories 104 kcal

    Video

    Equipment

    • Mixing Bowls
    • muffin tray
    • Muffin Liners

    Ingredients
      

    • ¾ cup sugar
    • ¼ cup butter *softened
    • 1 tablespoon water
    • 1 cup semi-sweet chocolate chips
    • 1 egg
    • ½ teaspoon vanilla extract
    • 1 cup flour *all purpose
    • ¼ teaspoon baking soda
    • ¾ cup milk chocolate chips
    • ½ cup peanut butter *creamy

    Instructions
     

    • In a microwaveable safe bowl, combine the sugar, butter, and water. Microwave in 45 second increments until butter is melted.
    • Add in the 1 cup chocolate chips (semisweet) and stir until melted. *If not melting entirely, stick back into microwave for a few seconds.
    • Stir mixture until completely combined.
    • Add in the egg and vanilla extract.
    • Mix in the flour and baking soda.
    • Allow batter to cool off slightly, for about 5-10 minutes.
    • Fold in the milk chocolate chips.
    • Grease or line a muffin tray and fill each tin with batter, about ¾ full.
    • Place muffin tray in a preheated oven, 350, and bake for 14-16 minutes.
    • Once brownie cups are baked, remove from oven and allow to cool off for about 5 minutes.
    • If brownie centers do not cave in when cooling, use a tablespoon and gently press into the middle of each cup creating a small divot.
    • Microwave the peanut butter until creamy and melted.
    • Pour about 1 tablespoon peanut butter into each brownie cup center. Top with additional chocolate chips if desired. Enjoy!

    Nutrition

    Serving: 1brownie biteCalories: 104kcalCarbohydrates: 12gProtein: 2gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.1gCholesterol: 9mgSodium: 36mgPotassium: 55mgFiber: 1gSugar: 8gVitamin A: 48IUCalcium: 6mgIron: 1mg
    Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!

     

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    Comments

    1. Debra says

      November 22, 2015 at 2:40 pm

      Please add me to mailing list

      Reply
      • Kristin says

        November 23, 2015 at 6:14 am

        Adding you right now! Welcome to the page!

        Reply
    2. Barb Morrison says

      November 22, 2015 at 11:38 am

      I am going to try these….could you add me to your mailing list please..

      Reply
      • Kristin says

        November 22, 2015 at 1:02 pm

        Keep me posted on how they turn out!! I am adding you to the mailing list right now!! 🙂

        Reply
    3. Cari says

      November 22, 2015 at 6:41 am

      Yum!

      Reply
    4. Barb Gethers says

      November 21, 2015 at 8:30 am

      These recipes look great could you add me to your mailing list.

      Reply
      • Kristin says

        November 21, 2015 at 8:33 am

        Thanks!! I am adding you right now!!

        Reply
    5. Therese says

      November 20, 2015 at 8:25 pm

      These look great! Please add me to mailing list.

      Reply
      • Kristin says

        November 21, 2015 at 8:33 am

        Sure!! Adding you right now!!

        Reply
    6. Shirlann Wiedenmann says

      November 20, 2015 at 9:46 am

      I would love more of your recipes!

      Reply
    7. Janice Spiers says

      November 20, 2015 at 1:59 am

      I would love to have the Chocolate Peanut butter brownie bites.

      Reply
    8. Katy says

      November 19, 2015 at 11:38 pm

      These look amazing! Can’t wait to try them tomorrow. Please add me to your mailing list. Thanks! 🙂

      Reply
      • Kristin says

        November 21, 2015 at 8:32 am

        Let me know how they turn out!! I am adding you to the mailing list now 🙂

        Reply
    9. mary wells says

      November 19, 2015 at 11:48 am

      Sounds good must try

      Reply
      • Kristin says

        November 19, 2015 at 3:58 pm

        Enjoy!!

        Reply
    10. Anonymous says

      November 18, 2015 at 8:55 am

      Would it work to use mini cupcakes in order to make more to serve a large crowd?

      Reply
      • Kristin says

        November 18, 2015 at 10:36 am

        Definitely! That would work great and be a hit I am sure!!! 🙂

        Reply
    11. Angeliki Chrysotomou says

      November 18, 2015 at 6:01 am

      Can u put me on your mailing list love cooking

      Reply
      • Kristin says

        November 18, 2015 at 10:36 am

        Adding you right now! Welcome to the page 😉

        Reply
    12. Minnie Ella Montgomery says

      November 16, 2015 at 10:06 pm

      Love the recipes

      Reply
      • Kristin says

        November 17, 2015 at 7:27 am

        So glad you enjoy them!!!

        Reply
    13. Kristi Wilt says

      March 25, 2015 at 11:42 am

      Mailing list

      Reply
      • Kristin says

        March 25, 2015 at 1:01 pm

        Would you like to be added to the mailing list?

        Reply
    14. Pam says

      March 02, 2015 at 9:01 am

      emailing list

      Reply
      • Kristin says

        March 02, 2015 at 11:16 am

        Just added you to our mailing list!! Let us know if you don’t get the recipes! Welcome to the page!!

        Reply
    15. Pam says

      March 02, 2015 at 9:00 am

      would love to get your recipe’s

      Reply
    Newer Comments »
    3.86 from 28 votes (28 ratings without comment)

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    Welcome to The Cookin’ Chicks! I’m Kristin- mom of 3, wife, and food lover-sharing easy dinners, quick desserts, and family-friendly recipes that make mealtime simple, fun, and delicious. Around here, it’s all about family, faith, and food that brings everyone to the table!

    More about me →

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