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4.34
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votes
White Russian Cocktail Recipe
This classic white Russian cocktail is made with vodka, coffee liqueur, and cream for a smooth, rich drink that comes together in minutes.
Prep Time
3
minutes
mins
Stirring Time
1
minute
min
Total Time
4
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
2
Calories:
325
kcal
Author:
Kristin Hayes
Equipment
Cocktail Shaker
Cocktail Glasses
Ingredients
4
oz
Vodka
2
oz
Coffee liqueur
such as Kahlua
2
oz
Heavy cream
or milk
Ice
optional: 1-2 oz Bailey's Irish Cream
Instructions
Fill a rocks glass with ice and pour in the vodka.
Add the coffee liqueur.
Top with cream (or Bailey’s) and gently stir.
Serve and enjoy.
Notes
Tips & Variations
Use heavy cream for a richer, more traditional white Russian cocktail, or swap with milk for a lighter version.
For a sweeter drink, add a splash of Bailey’s Irish Cream.
Prefer a frothy texture? Shake all ingredients in a cocktail shaker, then strain over ice.
Skip the cream to make a classic Black Russian.
Nutrition
Serving:
1
glass
|
Calories:
325
kcal
|
Carbohydrates:
14
g
|
Protein:
1
g
|
Fat:
10
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
0.5
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
32
mg
|
Sodium:
10
mg
|
Potassium:
27
mg
|
Sugar:
14
g
|
Vitamin A:
417
IU
|
Vitamin C:
0.2
mg
|
Calcium:
19
mg
|
Iron:
0.03
mg