Snow Cone Oreo Truffles Recipe
These Snow Cone Oreo Truffles are the perfect sweet treat for summer parties or a fun dessert for kids and adults. A creamy center with a chocolate coating, this no bake treat is perfect anytime!
Servings: 20
Calories: 323kcal
Ingredients
- 8 oz cream cheese softened
- 13 oz vanilla Oreo cookies
- 24 oz vanilla almond bark
- ¼ cup red, white, and blue sanding sugar divided
- ½ oz disposable paper soufflé cups optional
Instructions
- Add the Oreo's to a food processor and pulse until fine crumbs form. Dump the crumbs into a medium sized bowl. Add the cream cheese and beat using a hand mixer until everything is mixed together and a wet dough forms
- Form into ½ inch balls and place on a parchment paper lined tray. Once all formed place in the freezer for 30 minutes to 1 hour.
- Once they come out the freezer grab a small microwaveable bowl and add half the almond bark to it and microwave and stir until completely melted.
- Once melted, drop a ball into the almond bark and flip around using a fork until completely coated, scoop the ball up with the fork and then wipe the bottom of the fork off on the side of the bowl.
- Using another fork gently slide the ball back onto the parchment paper, making sure to have the end you wiped face down.
- In three separate bowls add white sprinkles to one bowl, red in another and blue in the last bowl. In a new microwave safe bowl add the other half of the almond bark and melt in the microwave.
- Using a small paint brush or butter knife, dip it in the melted almond bark and paint the almond bark on the side of the ball, immediately dip in the red sprinkles. Then repeat, paint a line of the almond bark down the middle of the ball and then dip into the white sprinkles, let dry (takes about 5-10 seconds to hardened) then paint the last side of the ball and dip into the blue sprinkles and let sit back on parchment paper.
- Repeat those steps until done. I used little paper cups and just sat them in the cups to really make them look like snow cones. Enjoy!
Nutrition
Serving: 1truffle | Calories: 323kcal | Carbohydrates: 38g | Protein: 2g | Fat: 17g | Saturated Fat: 13g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 11mg | Sodium: 117mg | Potassium: 32mg | Fiber: 0.3g | Sugar: 32g | Vitamin A: 152IU | Calcium: 16mg | Iron: 0.4mg
