Peanut Butter and Banana Mini Muffins
Peanut Butter and Banana Mini Muffins are naturally sweetened with honey, and packed full of healthy ingredients you can feel good about. Add in some chocolate chips for a bit of sweetness or omit and keep them as healthy anytime treats!
Servings: 10
Calories: 126kcal
Ingredients
- 2 bananas *peeled
- 1 egg
- ½ cup peanut butter *creamy
- 3 tablespoon honey *local raw honey is best
- 1 tablespoon vanilla extract
- ¼ teaspoon baking soda
- ½ cup chocolate chips *Mini, optional
Instructions
- Preheat oven to 400 and grease a mini muffin tray.
- In a medium mixing bowl, combine the bananas, egg, peanut butter, honey, vanilla, and baking soda.
- Fold in the chocolate chips.
- Divide evenly between the muffin cups (I was able to get about 20 muffins).
- Place pan in oven and bake for about 8-9 minutes, or until toothpick comes out clean when inserted in center.
Nutrition
Serving: 2muffins | Calories: 126kcal | Carbohydrates: 13g | Protein: 4g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 16mg | Sodium: 93mg | Potassium: 179mg | Fiber: 1g | Sugar: 9g | Vitamin A: 39IU | Vitamin C: 2mg | Calcium: 10mg | Iron: 1mg
