Original Fantasy Fudge Recipe
This fantasy fudge recipe is the same classic recipe originally found on the back of marshmallow cream jars! It's easy to make and makes a huge batch so you can share with friends!
Servings: 48
Calories: 145kcal
Ingredients
- 3 cups sugar
- ¾ cups margarine or butter
- ⅔ cup evaporated milk
- 12 oz chocolate chips *semi-sweet
- 7 oz marshmallow cream
- 1 cup nuts *chopped, optional
- 1 teaspoon vanilla extract
Instructions
- Combine sugar, margarine, and milk in a saucepan. Bring to a full boil, stirring constantly.
- Continue boiling 5 minutes, over medium heat, stirring constantly to prevent scorching. Remove from heat and stir in chocolate pieces until melted.
- Add marshmallow cream, nuts (if using), and vanilla. Mix until well blended.
- Pour mixture into a greased 13×9 inch pan (or 8x8 if you desire thicker fudge pieces). Cool at room temperature and cut into squares.
Nutrition
Serving: 1piece | Calories: 145kcal | Carbohydrates: 22g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 10mg | Sodium: 32mg | Potassium: 30mg | Fiber: 0.5g | Sugar: 20g | Vitamin A: 113IU | Vitamin C: 0.1mg | Calcium: 21mg | Iron: 0.2mg
