Mom's Classic Meatloaf
Meatloaf is a classic recipe that everyone should know how to make! Mom makes it best and this is just that....THE BEST! Good comfort food at its finest!
Servings: 6
Calories: 392kcal
Equipment
Ingredients
- 1 ½ lbs ground beef
- ¾ cup quick oats
- ¾ cup milk
- 1 egg
- ½ cup onion, diced
- 1 ¼ teaspoon salt
- ¼ teaspoon black pepper
- ⅔ cup ketchup
- 4 tablespoon brown sugar
- 1 tablespoon mustard
Instructions
- Preheat oven to 350 degrees.
- In a medium bowl, combine the beef, oats, milk, egg, onion, salt, and pepper. Use your hands to incorporate everything.
- Transfer meat mixture into a loaf pan and press down evenly.
- In a small bowl, combine the ketchup, brown sugar, and mustard.
- Pour mixture evenly on top of meatloaf.
- Place pan into preheated oven and cook for 1 hour and 15 minutes (keep an eye on it as oven temps vary).
- Remove from oven and let stand for about 5 minutes before serving! Enjoy!
Video
Nutrition
Calories: 392kcal | Carbohydrates: 18g | Protein: 23g | Fat: 25g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 111mg | Sodium: 615mg | Potassium: 427mg | Fiber: 1g | Sugar: 10g | Vitamin A: 92IU | Vitamin C: 1mg | Calcium: 76mg | Iron: 3mg
