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Mint Oreo Truffles
Everyone loves Oreos! And these
Mint Oreo Truffles
couldn’t be easier and delicious. Just 4 simple ingredients is all you need.
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
24
Calories:
256
kcal
Author:
Kristin Hayes
Equipment
Mixing Bowls
Cookie Sheet
Food Processor
Electric Hand Mixer
Ingredients
1
package
Mint Oreos
1
package
white almond bark
8
oz
cream cheese
green sprinkles
Instructions
Line a cookie sheet with parchment paper and set aside.
In a food processor, pulse all the cookies until completely crushed.
In a medium mixing bowl, use an electric mixer to combine the cream cheese and crushed cookies.
Using your hands, form the cookie mixture into small 1-inch balls and place on the cookie sheet.
Place pan into the freezer for about 30 minutes.
Melt the chocolate and remove frozen balls from freezer.
Using a fork, dip each ball into the chocolate until coated evenly.
Add sprinkles if desired before chocolate sets up.
Continue process until all are coated.
Place in freezer or fridge when not enjoying!!
Nutrition
Calories:
256
kcal
|
Carbohydrates:
31
g
|
Protein:
2
g
|
Fat:
14
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
1
g
|
Cholesterol:
10
mg
|
Sodium:
124
mg
|
Potassium:
54
mg
|
Fiber:
1
g
|
Sugar:
25
g
|
Vitamin A:
127
IU
|
Calcium:
13
mg
|
Iron:
2
mg