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Incredible Apple Bread Recipe
This Incredible Apple Bread is just that....INCREDIBLE! Packed with chunks of apple and a slight spice flavor throughout, you can enjoy this anytime of the day!
Prep Time
10
minutes
mins
Cook Time
35
minutes
mins
Total Time
45
minutes
mins
Course:
Breakfast, Dessert, Snack
Cuisine:
American
Servings:
8
Calories:
455
kcal
Author:
Kristin Hayes
Equipment
Mixing Bowls
Vegetable Peeler
Large Loaf Pan
Mini Loaf Pans
Ingredients
4
apples, peeled/cored (you choose your desired apple)
1
cup
sugar
½
cup
vegetable oil
2
eggs
2
teaspoon
vanilla extract
3
cups
flour
1
tablespoon
baking powder
½
teaspoon
baking soda
1
teaspoon
salt
1
tablespoon
ground cinnamon
½
teaspoon
ground nutmeg
Instructions
Preheat oven to 350 degrees and grease 1 large loaf pan, or 4-5 mini loaf pans (depending on how full you want them)
Shred your apples using a grater.
Place the grated apples and sugar into a mixing bowl and allow to sit for about 5 minutes.
Add in the oil, eggs, and vanilla extract.
In a separate bowl, combine the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
Stir dry mixture into wet mixture and stir until just incorporated.
Pour batter into prepared pan(s).
Place pan(s) in preheated oven and bake for about 30 minutes if making mini loaves, or about 55 minutes for a large loaf.
Remove from oven and allow to cool a few minutes before slicing and enjoying!
Nutrition
Calories:
455
kcal
|
Carbohydrates:
75
g
|
Protein:
7
g
|
Fat:
15
g
|
Saturated Fat:
12
g
|
Cholesterol:
41
mg
|
Sodium:
536
mg
|
Potassium:
163
mg
|
Fiber:
4
g
|
Sugar:
35
g
|
Vitamin A:
109
IU
|
Vitamin C:
4
mg
|
Calcium:
117
mg
|
Iron:
3
mg