Honey Garlic Glazed Pork Chops
These Honey Garlic Glazed Pork Chops are easy to prepare and packed with flavor! Using only 4 ingredients, you'll love the simplicity!
Servings: 4
Calories: 280kcal
Equipment
Ingredients
- ¼ cup honey
- 2 tablespoon lemon juice
- 4 cloves garlic, minced
- 2 teaspoon soy sauce
- 4 boneless or bone in pork chops
- salt/pepper to taste
Instructions
- In a small bowl, combine the honey, lemon juice, garlic, and soy sauce.
- Sprinkle pork chops with desired amount of salt and pepper.
- If marinating prior to grilling, place pork chops in large ziploc bag or container with sauce to coat evenly.
- If brushing glaze over pork chops and not marinating, skip step 3 and place pork chops on a preheated grill.
- Brush glaze over pork chops evenly and allow to cook about 4 minutes on one side before flipping over and cooking another 3-4 minutes.
- Brush more glaze over the other side and cook until internal temperature reaches 145 degrees.
- Remove from grill and serve!
Nutrition
Serving: 1pork chop | Calories: 280kcal | Carbohydrates: 19g | Protein: 29g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 90mg | Sodium: 233mg | Potassium: 537mg | Fiber: 0.2g | Sugar: 18g | Vitamin A: 6IU | Vitamin C: 4mg | Calcium: 17mg | Iron: 1mg
