Garlic Parmesan Pull-Apart Bread
This Garlic Pull Apart is soft, flavorful, and beyond easy to make! Filled with cheesy garlic flavor in every bite!
Servings: 8
Calories: 141kcal
Equipment
Ingredients
- 2 tubes Pillsbury biscuits
- ½ cup butter melted
- 1 teaspoon garlic powder
- ½ teaspoon salt
- 1 teaspoon Italian seasoning
- ¾ cup Parmesan cheese shredded
Instructions
- Melt butter in a microwavable safe container.
- Add in the garlic powder, salt, and Italian seasoning.
- Pour butter mixture into a pie plate.
- Cut the Pillsbury biscuits into quarters (use a pizza slicer to cut the biscuit quickly).
- Place the biscuits on top of the butter mixture evenly.
- Bake in a preheated oven, 350, for about 20-25 minutes.
- Remove from oven and carefully flip the bread onto a plate.
- Sprinkle Parmesan cheese on top and serve!!
Nutrition
Calories: 141kcal | Carbohydrates: 1g | Protein: 4g | Fat: 14g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.5g | Cholesterol: 37mg | Sodium: 389mg | Potassium: 20mg | Fiber: 0.1g | Sugar: 0.1g | Vitamin A: 432IU | Vitamin C: 0.01mg | Calcium: 119mg | Iron: 0.2mg
