Garlic Bread Pizza
This easy Garlic Bread Pizza recipe uses frozen garlic bread or Texas Toast, pizza sauce, mozzarella cheese, and your favorite toppings for a quick 20-minute lunch, dinner, snack, or game day appetizer.
Servings: 8
Calories: 140kcal
Equipment
Ingredients
- 1 box frozen garlic bread or Texas Toast
- pizza sauce or more to taste
- freshly shredded mozzarella cheese
- favorite pizza toppings (pepperoni slices, sausage, bacon, ham, mushrooms, onions, bell peppers, olives, or tomatoes)
Instructions
- Preheat oven to 425°F. Line a baking sheet with parchment paper, aluminum foil, or a silicone baking mat. Arrange the frozen garlic bread in a single layer.
- Bake for 5 minutes.
- Remove from the oven and spread pizza sauce over each slice. Sprinkle with mozzarella cheese and add your favorite pizza toppings.
- Return to the oven and bake for 6-8 minutes, or until the cheese is melted and bubbly. Serve immediately.
Notes
- Bake the garlic bread straight from frozen for the crispiest results.
- Freshly shredded mozzarella melts smoother than pre-shredded cheese, but either works.
- Customize each slice with your favorite pizza toppings, including pepperoni, sausage, bacon, veggies, or extra cheese.
- Store leftovers in an airtight container in the refrigerator for 3-4 days and reheat in the toaster oven, air fryer, or oven until crispy.
Nutrition
Serving: 1bread | Calories: 140kcal | Carbohydrates: 17g | Protein: 3g | Fat: 7g | Saturated Fat: 2g | Sodium: 209mg | Fiber: 1g | Sugar: 2g | Iron: 6mg
