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Easy Secret Ingredient Chocolate Chip Cookies
Recipe by:
Kristin
Crispy outside and chewy inside, these are wonderful chocolate chip cookies. You’ll never guess what’s in these Secret Ingredient Chocolate Chip Cookies!
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Prep Time
10
minutes
mins
Cook Time
8
minutes
mins
Total Time
18
minutes
mins
Course
Dessert, Snack
Servings
18
Calories
295
kcal
Equipment
Cookie Sheet
Mixing Bowls
Cookie Dough Scoop
Ingredients
1x
2x
3x
2
cups
flour
*all purpose
1
teaspoon
baking soda
½
teaspoon
salt
1
cup
butter
*slightly melted, but not fully liquid
½
cup
brown sugar
½
cup
sugar
2
teaspoon
vanilla extract
1
teaspoon
apple cider vinegar
1
egg
2
cups
chocolate chips
*I used 1 cup semi sweet, 1 cup dark chocolate chunks
Instructions
Preheat oven to 350 degrees.
In a small bowl, combine the flour, baking soda, and salt.
In a medium bowl, combine the butter, brown sugar, white sugar, vanilla extract, and apple cider vinegar using a mixer.
Add in the egg and mix until just combined.
Add in the flour mixture, stirring until just combined.
Fold in the chocolate chips.
Using a cookie scoop, drop cookie dough onto a cookie sheet, spacing about 2 inches apart.
Place cookie sheet in preheated oven and bake 7-9 minutes.
Remove from oven and allow to cool slightly before moving to cooling rack.
Notes
*Recipe makes about 3 dozen cookies
**Recipe adapted from:
Dear Crissy
Nutrition
Serving:
2
cookies
Calories:
295
kcal
Carbohydrates:
37
g
Protein:
3
g
Fat:
15
g
Saturated Fat:
9
g
Cholesterol:
39
mg
Sodium:
245
mg
Potassium:
33
mg
Fiber:
1
g
Sugar:
25
g
Vitamin A:
373
IU
Vitamin C:
1
mg
Calcium:
37
mg
Iron:
1
mg
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