Cowboy Beans
Cowboy Beans are a hearty side dish made with ground beef, onion, bacon, brown sugar, baked beans, and barbecue sauce. Packed with flavor, this dish is the talk at any gathering!
Servings: 8
Calories: 552kcal
Ingredients
- 1 lb ground beef *or turkey
- ½ onion *diced
- ¼ cup ketchup
- ¼ cup BBQ sauce
- ¼ cup sugar
- ¼ cup brown sugar
- 2 tablespoon molasses
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 tablespoon mustard
- 16 oz pork n' beans
- 16 oz kidney beans *drained
- 16 oz pinto beans *drained
- ½ lb bacon *cooked/crumbled
Instructions
- In a skillet, cook the ground beef over medium heat until no longer pink.
- Add in onion and cook until tender.
- Drain off excess grease.
- Add in all of the remaining ingredients, excluding the bacon.
- Pour mixture into a casserole pan or slow cooker and top with crumbled, cooked bacon.
- Bake in a preheated oven, 350, for about 1 hour, OR in the slow cooker for 1 hour on high, then reduce heat to low and cook an additional 2-4 hours.
- Enjoy!
Nutrition
Calories: 552kcal | Carbohydrates: 32g | Protein: 15g | Fat: 40g | Saturated Fat: 16g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 18g | Trans Fat: 1g | Cholesterol: 67mg | Sodium: 595mg | Potassium: 565mg | Fiber: 6g | Sugar: 16g | Vitamin A: 359IU | Vitamin C: 1mg | Calcium: 65mg | Iron: 3mg
