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Cheesy Garlic Bread Recipe
A copycat recipe of the classic favorite from Black Angus Steakhouse! Creamy, buttery, cheesy French bread loaded with flavor and quick to prepare!
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Appetizer, Side Dish, Snack
Cuisine:
American
Servings:
16
Calories:
267
kcal
Author:
Kristin Hayes
Equipment
Mixing Bowls
Cookie Sheet
Garlic Press
Ingredients
1
loaf
French Bread
½
cup
butter
*unsalted
1
cup
Shredded Jack Cheese
1
cup
Shredded Asiago Cheese
1
cup
Mayonnaise
1
bunch
green onions
*chopped
4
cloves
garlic
*minced
Instructions
Slice French Bread in half horizontally and place on cookie sheet.
In a small bowl, combine the butter, cheeses, mayonnaise, green onions, and garlic.
Spread mixture evenly on both sides of the bread.
Place cookie sheet into preheated oven, 350 degrees, and bake for about 7 minutes.
Broil bread for about 3-4 minutes, or until golden brown and bubbly on top.
Remove from oven and slice into desired size pieces. Serve and enjoy!
Nutrition
Calories:
267
kcal
|
Carbohydrates:
14
g
|
Protein:
7
g
|
Fat:
21
g
|
Saturated Fat:
8
g
|
Polyunsaturated Fat:
7
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
0.3
g
|
Cholesterol:
32
mg
|
Sodium:
428
mg
|
Potassium:
52
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
305
IU
|
Vitamin C:
1
mg
|
Calcium:
145
mg
|
Iron:
1
mg