Buffalo Chicken Flatbread Pizza
This Buffalo Chicken Flatbread Pizza comes together in no time and is packed with flavor! Perfect for an appetizer, snack, or meal!
Servings: 6
Calories: 293kcal
Equipment
Ingredients
- 6 mini pita breads
- 1 cup Buffalo sauce *more or less depending on preference
- 6 cups cooked, diced chicken
- 2 cups Mozzarella cheese, shredded
- ½ cup Feta cheese, crumbled
- Ranch for drizzling *optional
Instructions
- Preheat oven/grill to 375 degrees.
- Place pita breads on a flat surface and spread Buffalo sauce evenly on top.
- Spread cooked chicken on top of Buffalo sauce.
- Sprinkle Mozzarella cheese on top of chicken.
- Place pita bread carefully onto grates of grill/smoker (or onto a cookie sheet if using oven).
- Allow to cook for about 6-8 minutes, or until cheese is melted.
- Remove from heat and sprinkle Feta cheese (or Blue cheese) on top, followed by Ranch dressing (if desired).
- You can garnish with some chopped Cilantro before serving!
Nutrition
Serving: 1pita | Calories: 293kcal | Carbohydrates: 33g | Protein: 16g | Fat: 11g | Saturated Fat: 6g | Cholesterol: 36mg | Sodium: 1872mg | Potassium: 96mg | Fiber: 1g | Sugar: 1g | Vitamin A: 252IU | Calcium: 237mg | Iron: 1mg
