If you love sweet potatoes, this is a must try version!! The wood chips add a flavor that really compliments the potato!! Top with desired toppings and you have a side dish (or meal) that is amazing!!
Preheat smoker to 375 degrees.
Place potatoes on smoker (no need for foil) and allow to cook for about 1 hour (if smaller/bigger) you may need to adjust timing.
Remove from smoker and slice tops open.
Top with desired toppings.