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cheesy garlic bread sliced and ready to serve
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5 from 2 votes

Cheesy Garlic Bread Recipe

A copycat recipe of the classic favorite from Black Angus Steakhouse! Creamy, buttery, cheesy French bread loaded with flavor and quick to prepare!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Appetizer, Side Dish, Snack
Cuisine: American
Keyword: black angus garlic bread, cheesy garlic bread, copycat black angus cheesy garlic bread, three cheese garlic bread
Servings: 16
Calories: 267kcal

Ingredients

  • 1 loaf French Bread
  • 1/2 cup butter *unsalted
  • 1 cup Shredded Jack Cheese
  • 1 cup Shredded Asiago Cheese
  • 1 cup Mayonnaise
  • 1 bunch green onions *chopped
  • 4 cloves garlic *minced

Instructions

  • Slice French Bread in half horizontally and place on cookie sheet.
  • In a small bowl, combine the butter, cheeses, mayonnaise, green onions, and garlic.
  • Spread mixture evenly on both sides of the bread.
  • Place cookie sheet into preheated oven, 350 degrees, and bake for about 7 minutes.
  • Broil bread for about 3-4 minutes, or until golden brown and bubbly on top.
  • Remove from oven and slice into desired size pieces. Serve and enjoy!

Nutrition

Calories: 267kcal | Carbohydrates: 14g | Protein: 7g | Fat: 21g | Saturated Fat: 8g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 5g | Trans Fat: 0.3g | Cholesterol: 32mg | Sodium: 428mg | Potassium: 52mg | Fiber: 1g | Sugar: 1g | Vitamin A: 305IU | Vitamin C: 1mg | Calcium: 145mg | Iron: 1mg
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