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3.92 from 12 votes

Tomato Basil Tortellini Soup

Tomato Basil Tortellini Soup comes together in 30 minutes and is packed with flavor! Simple and family approved...be sure to give it a try!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Main Course, Soup
Keyword: soup, tomato basil, tortellini
Servings: 8
Calories: 295kcal
Author: The Cookin' Chicks

Equipment

Ingredients

  • 1 onion *diced
  • 1 cup carrots *diced
  • 1 tablespoon olive oil
  • 1/4 cup Basil, fresh *chopped
  • 1 cup Spinach, fresh
  • 5 cups chicken broth
  • 1 cup milk
  • 24 oz pasta sauce *any flavor works
  • 14.5 oz diced tomatoes
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon garlic powder
  • 19 oz cheese tortellini *frozen or refrigerated

Instructions

  • Add the onion, carrots, and olive oil to a dutch oven or soup pot.
  • Saute over medium heat for about 4-5 minutes.
  • Add in the Basil, spinach, chicken broth, milk, pasta sauce, diced tomatoes, salt, pepper, and garlic powder. Stir to combine.
  • Allow mixture to simmer over medium heat for about 10 minutes.
  • Add in the tortellini and simmer for an additional 15-20 minutes.
  • Serve in bowls with additional fresh Basil is desired!

Nutrition

Serving: 1bowl | Calories: 295kcal | Carbohydrates: 41g | Protein: 14g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 29mg | Sodium: 899mg | Potassium: 633mg | Fiber: 5g | Sugar: 10g | Vitamin A: 3542IU | Vitamin C: 24mg | Calcium: 179mg | Iron: 4mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!