Sausage and Veggie Tin Foil Packets
Beat the heat this summer and try these sausage and veggie foil packets. Flavorful sausage, tasty veggies, and a seasoning you don't want to pass up! Budget friendly and family friendly too!
Servings: 6
Calories: 292kcal
Ingredients
- 1 red pepper, sliced
- 2 ears of corn, quartered
- 1 onion, diced
- 2 zucchini, sliced
- 5 small red potatoes, quartered
- 1 package summer sausage, diced (I use Eddy's Jalapeno, any works though)
- 5 tablespoon Olive Oil
- 1 tablespoon Oregano
- 1 tablespoon Parsley
- ½ teaspoon Garlic Powder
- 1 teaspoon Paprika
- Salt/Pepper to taste
Instructions
- Preheat grill to medium heat.
- Place red pepper, corn, onion, zucchini, potatoes, and sausage into a large bowl.
- In a small bowl, combine the Olive oil, Oregano, Parsley, Garlic Powder, Paprika, and salt/pepper.
- Pour seasoning mixture over the meat and veggies, tossing to coat.
- Place a large piece of tin foil on the counter and pour meat/veggie mixture into center.
- Using a second piece of tin foil, same size as the first, place on top and fold up sides to create a secured packet.
- Place packet onto preheated grill and cook for 15-20 minutes, or until all is tender.
- Remove from heat and carefully open packet. Serve!!
Nutrition
Calories: 292kcal | Carbohydrates: 40g | Protein: 6g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 2mg | Sodium: 66mg | Potassium: 1161mg | Fiber: 6g | Sugar: 7g | Vitamin A: 1058IU | Vitamin C: 57mg | Calcium: 50mg | Iron: 2mg
