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5 from 1 vote

Instant Pot French Onion Rice

Instant Pot French Onion Rice is a side dish that comes together quickly and is packed with flavor! Perfectly compliments any meal!
Prep Time2 mins
Cook Time12 mins
Servings: 6
Calories: 296kcal
Author: The Cookin' Chicks


  • 2 cups long grain rice
  • 10 oz beef broth
  • 1 can Condensed French Onion Soup (Campbell's)
  • 1/2 stick butter, sliced


  • Add rice to the Instant Pot.
  • Pour broth and French Onion soup evenly on top of rice.
  • Place butter slices on top and place lid securely onto Instant Pot.
  • Ensure valve is in sealing position and cook manual, low pressure for 12 minutes.
  • Do a quick release and once pin has dropped, remove lid, fluff rice, and serve!


Calories: 296kcal | Carbohydrates: 49g | Protein: 5g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 247mg | Potassium: 96mg | Fiber: 1g | Sugar: 1g | Vitamin A: 235IU | Calcium: 22mg | Iron: 1mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!