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Easy Pretzel Turtles
Pretzel Turtles
are one of the easiest treats you’ll ever make! Crisp salty pretzel layered with sweet caramel chocolate Rolo candy and finished with crunchy pecans. Everyone loves these!
Prep Time
5
minutes
mins
Cook Time
4
minutes
mins
Total Time
9
minutes
mins
Course:
Dessert, Snack
Cuisine:
American
Servings:
24
Calories:
73
kcal
Author:
Kristin Hayes
Equipment
Cookie Sheet
Ingredients
1
bag
pretzels
*mini twists or squares
1
bag
Rolo's
1
bag
Pecans
Instructions
Preheat oven to 325 degrees F.
Line a baking pan with parchment paper or aluminum foil.
Place pretzels in a single layer on cookie sheet.
Unwrap Rolo candies and place one on top of each pretzel.
Place baking sheet sheet in oven and bake for about 2-4 minutes.
Remove from oven and immediately place one pecan on top of each Rolo, pressing until it is slightly flattened.
Allow pretzels to cool to room temp, or place in refrigerator.
Once set, serve or place in airtight container!
Nutrition
Serving:
2
turtles
|
Calories:
73
kcal
|
Carbohydrates:
10
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.3
g
|
Cholesterol:
2
mg
|
Sodium:
29
mg
|
Potassium:
29
mg
|
Fiber:
0.1
g
|
Sugar:
10
g
|
Vitamin A:
19
IU
|
Vitamin C:
0.1
mg
|
Calcium:
22
mg
|
Iron:
0.1
mg