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5
from 1 vote
Copycat Olympic Village Chocolate Muffins
Enjoy the deliciousness of the viral Olympic Village Chocolate Muffins - a treat fit for champions! Learn how to make these decadent goodies at home and satisfy your sweet tooth cravings.
Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Course:
Breakfast, Dessert, Snack
Cuisine:
American
Servings:
12
Calories:
434
kcal
Author:
Kristin Hayes
Equipment
muffin tray
Mixing Bowls
Electric Hand Mixer
Jumbo muffin liners
Ingredients
Muffins
¾
cup
buttermilk
¼
cup
water
1
teaspoon
instant coffee
*or instant espresso
½
cup
butter
½
cup
semi-sweet chocolate chunks
*plus more for garnish
⅔
cup
cocoa powder
*Dutch processed is best
½
cup
dark brown sugar
½
cup
granulated white sugar
¼
cup
oil
*canola or vegetable oil
2
eggs
1
teaspoon
vanilla extract
2
cups
flour
*all-purpose
½
cup
chocolate pudding mix
1
tablespoon
baking powder
Chocolate Ganache
⅓
cup
heavy cream
1
cup
semi-sweet chocolate chunks
Instructions
Preheat oven to 350 degrees F.
In a saucepan on medium heat, warm the buttermilk, water and instant coffee.
Once warm, add the the cocoa powder, butter and chocolate chunks.
Remove from heat and set aside to cool slightly.
In a large bowl, combine your flour, baking powder and dry pudding mix.
In a separate bowl, whisk together both sugars, oil, eggs and vanilla.
Slowly whisk the melted chocolate mixture into the sugar mixture.
Add the wet mix to the dry mix and fold gently to combine.
Line your jumbo muffin tin. Place ½ cup of the batter into each muffin liner. Top with additional chocolate chunks.
Bake for 12-18 minutes until a toothpick inserted comes out with moist crumbs. Remove from oven and set aside to cool.
Prepare your ganache by warming up the heavy cream in the microwave or on the stove.
Once the heavy cream is very hot add the 1 cup of chocolate chunks and let sit for 5 minutes.
Whisk until the ganache comes together and is glossy. Remove the center from each muffin and fill with ganache.
Set aside to cool and allow ganache to set. Serve and enjoy!
Nutrition
Calories:
434
kcal
|
Carbohydrates:
49
g
|
Protein:
6
g
|
Fat:
25
g
|
Saturated Fat:
12
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
9
g
|
Trans Fat:
0.3
g
|
Cholesterol:
58
mg
|
Sodium:
216
mg
|
Potassium:
273
mg
|
Fiber:
4
g
|
Sugar:
27
g
|
Vitamin A:
409
IU
|
Vitamin C:
0.04
mg
|
Calcium:
117
mg
|
Iron:
3
mg