ULTIMATE Potato Soup
This ULTIMATE Potato Soup is packed with flavor and is comfort food at its finest! Load it up with cheese, bacon, and sour cream and enjoy a hearty meal!
Servings: 6
Calories: 571kcal
Ingredients
- 1/2 lb bacon *cooked/crumbled
- 3 cups chicken broth
- 2 lbs Yukon gold potatoes *diced
- 1 yellow onion *diced
- 4 tablespoon bacon grease *or butter
- 1/3 cup flour
- 12 oz evaporated milk
- 1 cup cheddar cheese *shredded
- 1/2 cup sour cream
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- toppings of choice (sour cream, cheese, bacon, jalapenos, chives, green onions, etc)
Instructions
- In your slow cooker, add the diced bacon, chicken broth, potatoes, and onion.
- Place lid on top and cook low for 6-7 hours or high for about 4 hours.
- Once the potatoes are tender and done, cook the bacon grease (or butter) in a small saucepan over medium heat.
- Whisk in the flour and continue stirring for about 1 minute.
- Slowly pour in the evaporated milk and continue to simmer for about 3-4 minutes, or until mixture gets really thick.
- Pour milk mixture immediately into slow cooker and stir to combine.
- Add in the cheese, sour cream, salt, and pepper stirring once more until all is well combined.
- Serve with toppings of choice!
Nutrition
Calories: 571kcal | Carbohydrates: 40g | Protein: 8g | Fat: 42g | Saturated Fat: 17g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 18g | Cholesterol: 52mg | Sodium: 944mg | Potassium: 939mg | Fiber: 4g | Sugar: 8g | Vitamin A: 142IU | Vitamin C: 40mg | Calcium: 179mg | Iron: 2mg
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