Go Back
Print
Recipe Image
Notes
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
3
votes
Frosted Gingerbread Cinnamon Rolls
These Frosted Gingerbread Cinnamon Rolls are just what your sweet tooth needs this Holiday season! With a crazy good frosting on top of perfectly spiced rolls, what more could you want?!
Prep Time
30
minutes
mins
Cook Time
25
minutes
mins
Total Time
55
minutes
mins
Course:
Breakfast, Dessert, Snack
Keyword:
christmas, cinnamon, gingerbread
Servings:
12
Author:
Well Plated
Equipment
9x13 baking pan
Mixing Bowls
Pastry Mat
Rolling Pin
Ingredients
DOUGH
1
cup
milk
3
tablespoon
butter
*unsalted
1 1/2
cups
flour
cake flour or all purpose
1/4
cup
brown sugar
*light
1
egg
1/3
cup
molasses
1
envelope
instant yeast
2 1/4 tsp
1
teaspoon
vanilla extract
1
teaspoon
salt
1
teaspoon
cinnamon
1
teaspoon
ginger
1/2
teaspoon
cloves
1/2
teaspoon
nutmeg
2 1/2-3
cups
flour
*cake or all purpose
FILLING
1/4
cup
brown sugar
*light
1/4
cup
sugar
1
tablespoon
cinnamon
1/2
teaspoon
ginger
1/4
teaspoon
nutmeg
3
tablespoon
unsalted butter
*melted
FROSTING
3
oz
cream cheese
1/4
cup
powdered sugar
3-4
tablespoon
milk
1/2
tablespoon
vanilla extract
1/8
teaspoon
cinnamon
1/8
teaspoon
cloves
Instructions
SEE LINK ABOVE FOR DIRECTIONS
Notes
Recipe Directions HERE
:
Well Plated
Tried this recipe?
Mention
@TheCookinChicks
or tag
#TheCookinChicks
!