gather your ingredients
1. In a food processor, pulse all the cookies until completely crushed. 2. In a medium mixing bowl, use an electric mixer to combine the cream cheese and crushed cookies. 3. Using your hands, form the cookie mixture into small 1-inch balls and place on the cookie sheet.
get to cookin'
4. Place pan into the freezer for about 30 minutes. 5. Melt the chocolate and remove frozen balls from freezer. 6. Using a fork, dip each ball into the chocolate until coated evenly. 7. Add sprinkles if desired before chocolate sets up.
get to cookin'