S’MORES POKE CAKE
gather your ingredients
– Chocolate Cake Mix
– Eggs
–Marshmallow Fluff
– Cool Whip
– Crushed Graham Crackers
– Mini Marshmallows
– Semi-sweet Chocolate Chips
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Combine cake mix, eggs, water, and oil in a mixing bowl, then pour into the prepared pan. Bake for 30-35 minutes.
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After baking, poke holes in the cake with a wooden spoon handle. Heat marshmallow fluff in the microwave and pour it over the cake, ensuring it fills the holes.
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Spread Cool Whip over the fluff, then top with graham cracker crumbs, mini marshmallows, and chocolate chips.
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