SLOW COOKER CRACK CHICKEN
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Chicken Breast
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Cream Cheese
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Ranch Dressing Mix
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Bacon
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Cheddar Cheese/Green Onions
gather your ingredients
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Arrange chicken at the bottom of a slow cooker, then layer with cream cheese, dry Ranch mix, and bacon. Cover with the lid and cook on low for 6-8 hours or on high for 4 hours.
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After cooking, take off the lid and use two forks to shred the chicken. Sprinkle cheese and green onions over the shredded chicken. Serve and enjoy!
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