– uncooked rice  – chicken broth – chicken breasts – Slap Ya Mama Cajun seasoning – olive oil – onion – yellow bell pepper – green bell pepper – red bell pepper – Rotel

gather your ingredients

To prepare this dish, first, combine rice, chicken broth, and salt in a saucepan. Bring it to a boil, then lower the heat, cover with a lid, and let it simmer for approximately 15 minutes. While the rice is cooking, generously season the chicken with Cajun seasoning.

Get to cookin'

Next, heat 1 tablespoon of olive oil in a skillet and cook the seasoned chicken until it is no longer pink. Remove the chicken and place it on a plate. In the same skillet, add another 1 tablespoon of olive oil and cook the onion and peppers for about 5 minutes until they become tender.

Get to cookin'

Add Rotel tomatoes to the onion and peppers, along with additional seasoning if desired. Return the cooked chicken to the skillet and stir in the cooked rice. Allow the mixture to cook for an additional 1-2 minutes. Finally, serve the dish.

Get to cookin'

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