PEANUT BUTTER CHEESECAKE BROWNIES

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– Softened Butter – Dark Chocolate – Sugar (brown and white) – Vanilla Extract – Eggs – All-Purpose Flour – Mini Reese’s Cups – Milk Chocolate Chips

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Preheat oven and grease baking pan. Melt butter and dark chocolate, then mix in sugars, vanilla, and eggs. Stir in flour and half of chopped Reese’s. Spread mixture in pan.

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For cheesecake layer, cream butter and cream cheese, then add egg, sugar, salt, vanilla, and peanut butter.

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Spread over brownie batter and bake. Cool, then refrigerate.

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Melt milk chocolate, spread over cheesecake layer, and sprinkle remaining Reese’s. Chill until serving.

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Get The Full Recipe

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