PEANUT BUTTER BALLS COVERED IN CHOCOLATE

gather your ingredients

Chunky Peanut Butter Powdered Sugar Rice Krispies Cereal Butter or margarine  Milk Chocolate Melting Chocolate

Combine ingredients (excluding chocolate) in a bowl, adjusting peanut butter for consistency. Roll into one-inch balls, place on a cookie sheet with wax paper, and refrigerate for two hours.

Get to cookin'

After firm, dip balls in melted chocolate twice, return to wax paper, and refrigerate. Once chilled, store in a tin or container, and they can be frozen if desired.

Get to cookin'

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