MELT IN YOUR MOUTH CHICKEN BAKE

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– Chicken – Mayonnaise – Grated Parmesan Cheese – Seasoned Salt/Pepper – Garlic – Red Pepper Flakes – Italian Bread Crumbs

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Grease a 9x13 baking pan and place diced chicken at the bottom. In a small bowl, mix mayonnaise (or yogurt), Parmesan cheese, seasoned salt, pepper, garlic, and red pepper flakes.

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Spread the mixture over the chicken, sprinkle with breadcrumbs. Bake at 375°F for 30-35 minutes until chicken is cooked. Serve over pasta, rice, or on its own using a slotted spoon. Enjoy!

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Get The Full Recipe

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MELT IN YOUR MOUTH CHICKEN BAKE

– Chicken – Mayonnaise – Grated Parmesan Cheese – Seasoned Salt/Pepper – Garlic – Red Pepper Flakes – Italian Bread Crumbs

Grease a 9x13 baking pan and place diced chicken at the bottom. In a small bowl, mix mayonnaise (or yogurt), Parmesan cheese, seasoned salt, pepper, garlic, and red pepper flakes.

Spread the mixture over the chicken, sprinkle with breadcrumbs. Bake at 375°F for 30-35 minutes until chicken is cooked. Serve over pasta, rice, or on its own using a slotted spoon. Enjoy!

Get The Full Recipe

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