Instant Pot Tuna Noodle Casserole

– Egg Noodles – Tuna – Chicken Broth – Peas – Cheddar Cheese

gather your ingredients

1. Place all ingredients minus half and half & cheese into the Instant Pot. 2. Place lid on and move valve to sealed position. 3. Set to manual, high pressure for 3 minutes.

get to cookin'

4. Do a quick release. 5. Stir in the half and half and shredded cheese. 6. Allow to sit for about 5 minutes, or until thickens up to desired preference.

get to cookin'

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