gather your ingredients
1. Cook meat until no longer pink. Drain fat. 2. Add in taco seasoning and water. 3. Press crescent rolls into bottom of pie dish to form crust. 4. Sprinkle one cup of crushed chips on the crust. 5. Place meat on top of corn chips. Spread the sour cream evenly over the meat. 6. Sprinkle the cheese on top of the sour cream. 7. Sprinkle remaining corn chips on top of cheese. 8. Bake and enjoy!
get to cookin'