EGGNOG MINI LOAVES

gather your ingredients

Flour Baking Powder Salt Cinnamon Nutmeg Allspice Eggs Eggnog Sugar Butter Vanilla Extract Rum Extract

Combine dry ingredients (flour, baking powder, salt, cinnamon, nutmeg, allspice) in a large bowl. In a separate medium bowl, mix wet ingredients (eggs, eggnog, sugar, melted butter, vanilla extract, rum extract).

Get to cookin'

Combine wet and dry mixtures, stir until just combined. Pour batter into greased loaf pans and bake at 350 degrees for 30 minutes (mini loaves) or 50 minutes (large loaf).

Get to cookin'

Monitor closely as oven temperatures vary. Allow to cool for 2-3 minutes before removing from pans and serving.

Get to cookin'

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