CREAMY BEEF STROGANOFF CASSEROLE
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Beef
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Onion
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Garlic
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Worcestershire Sauce
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Mushroom
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Beef Broth
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Cream of Mushroom
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Sour Cream
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Salt/ Black Pepper
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Egg Noodles
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Butter
gather your ingredients
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Brown beef, onion, garlic in skillet, drain fat, add Worcestershire, mushrooms, beef broth, simmer 15 minutes, add cream of mushroom soup, sour cream, salt, pepper, and remove from heat.
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Boil egg noodles until al dente. Drain and stir in butter until melted.
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Pour noodles into the 13×9 dish and top with the meat sauce. Bake for 30-35 minutes.
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