CHOCOLATE PEANUT BUTTER POKE CAKE

gather your ingredients

Chocolate Cake Vanilla Pudding Milk Peanut Butter Frosting Whipped Topping Reese’s Peanut Butter Cups

To make this decadent peanut butter poke cake, start by preparing a cake mix as directed on the box and bake.

Get to cookin'

After cooling, poke holes all over the cake and fill them with a mixture of pudding, peanut butter, and milk.

Get to cookin'

Then, microwave chocolate frosting until melted and pour it over the cake.

Get to cookin'

Chill the cake, then top it with a blend of peanut butter and whipped topping, sprinkling with Reese's peanut butter cups before refrigerating again.

Get to cookin'

Get The Full Recipe

SWIPE UP