CHICKEN AND STUFFING CASSEROLE

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– Stove Top Stuffing – Chicken Breasts – Cream of Chicken Soup – Sour Cream – Frozen Mixed Vegetables – Salt/Pepper – Garlic

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In a bowl, combine the chicken, cream of chicken soup, sour cream, veggies, salt, pepper, and garlic. Spread mixture onto bottom of prepared pan.

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Prepare stuffing, evenly spread on chicken mixture, bake in oven for 30 minutes.

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CHICKEN AND STUFFING CASSEROLE

– Stove Top Stuffing – Chicken Breasts – Cream of Chicken Soup – Sour Cream – Frozen Mixed Vegetables – Salt/Pepper – Garlic

In a bowl, combine the chicken, cream of chicken soup, sour cream, veggies, salt, pepper, and garlic. Spread mixture onto bottom of prepared pan.

Prepare stuffing, evenly spread on chicken mixture, bake in oven for 30 minutes.

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