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Yogurt covered blueberries

June 12, 2012 by Kristin Leave a Comment

These are so yummy! My daughter couldn’t get enough of these! It took a lot of time but they are too good not to make them! You could use any kind of yogurt you want. I will be making a lot more asap!!

Ingredients:
Two cups Dannon Oikos greek yogurt (blue cup) honey flavor
one carton fresh blueberries

Directions:
Stick a berry with a toothpick and dip/swirl in the yogurt cup and use a second tooth pick to push it off onto a cookie sheet. Do all of them and place in the freezer. After an hour you can pop them off the cookie sheet and into a plastic baggie.

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Filed Under: Breakfast, Snacks Tagged With: blueberry


Previous Post: « Chicks on Sticks (made this for camping)
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