Go Back
+ servings
Print Recipe
5 from 2 votes

Hasselback Potatoes

A simple to prepare, flavorful way of enjoying potatoes! The perfect side dish to any meal!
Prep Time5 minutes
Cook Time45 minutes
Total Time50 minutes
Course: Side Dish
Keyword: potatoes
Servings: 5

Equipment

Ingredients

  • 5 potatoes, medium
  • 2 teaspoon salt
  • 3 tablespoon melted butter
  • seasonings of choice (parsley, chives, thyme, etc)
  • 4 tablespoon cheddar cheese, shredded
  • 2 tablespoon Parmesan cheese, grated

Instructions

  • Preheat oven to 425 degrees.
  • Rinse potatoes thoroughly.
  • Cut potatoes into thin slices, but NOT all the way through.
  • Place potatoes into a baking dish and slightly fan out the slices.
  • Sprinkle potatoes with salt and drizzle the butter evenly on top.
  • Sprinkle herbs on top.
  • Bake potatoes in preheated oven for about 45 minutes.
  • Sprinkle cheese on potatoes and place back into oven for additional 15 minutes.
  • Remove from oven and serve!!
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!