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5 from 1 vote

Peppermint Bark

Using only 3 ingredients, this Peppermint Bark comes together in no time! Adding a burst of color and flavor to your Holiday goodie tray, be sure to whip up a batch for all to enjoy!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Servings: 8
Author: The Cookin' Chicks


  • 11 oz white chocolate chips
  • 1 tsp peppermint extract
  • candy canes, crushed


  • In a microwaveable safe bowl, add the chocolate chips.
  • Microwave in increments of 30 seconds until fully melted, stirring frequently. *You can also use stovetop over medium heat.
  • Line a cookie sheet with tin foil or parchment paper.
  • Add the peppermint extract into the melted chocolate and stir until incorporated.
  • Spread melted chocolate evenly onto prepared pan.
  • Sprinkle crushed candy cane (and sprinkles if desired) on top of melted chocolate.
  • Refrigerate for at least 1 hour to allow chocolate to harden again.
  • Break into small pieces and serve!
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!