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Cinnamon Applesauce Bread

Cinnamon Applesauce Bread is easy to make from scratch and makes your house smell amazing! Applesauce adds moistness to this cinnamon-spiced quick bread!
4.37 from 36 votes
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 8
Author: The Cookin' Chicks


  • 1 1/4 cup applesauce (I used unsweetened but any kind works)
  • 3/4 cup sugar
  • 1/2 cup vegetable oil
  • 2 eggs
  • 3 tbsp milk
  • 2 cups flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp pumpkin pie spice
  • 1/4 tsp salt


  • Preheat oven to 350 degrees and grease a 9x5 loaf pan or 5 mini loaf pans.
  • In a medium bowl, combine the applesauce, sugar, vegetable oil, eggs, and milk.
  • Slowly add in the flour, baking soda, baking powder, cinnamon, nutmeg, pumpkin pie spice, and salt.
  • Stir until just combined.
  • Pour batter into prepared loaf pan(s) and place in oven to bake for 30 minutes if making mini loaves, or about 60 minutes if making large loaf.
  • Once toothpick comes out clean once inserted in center, remove from oven and allow to cool slightly before serving!
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!