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a wooden spoon scooping a serving of hearty casserole.
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4.39 from 44 votes

French Onion Chicken Bake

Elevate your weeknight dinner with this tasty French Onion Chicken Bake that the whole family will love. Comfort food at its finest!
Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Course: Main Course
Cuisine: American
Keyword: casserole, chicken
Servings: 6
Calories: 489kcal
Author: The Cookin' Chicks

Equipment

Ingredients

  • 3 cups chicken, cooked and shredded (or diced)
  • 1 cup green beans (or veggie of choice)
  • 1 cup cheddar cheese, shredded
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1 can cream of chicken soup
  • 1/4 cup almonds, slivered
  • 6 oz. French fried onions

Instructions

  • Preheat oven to 400 degrees and spray a 9 x 13 baking pan with cooking spray.
  • In a bowl, combine the cooked chicken, green beans, cheese, sour cream, mayo, cream of chicken, and almonds.
  • Spread chicken mixture evenly into pan.
  • Place pan into oven and bake for 30 minutes.
  • Remove from oven and sprinkle the onions evenly on top.
  • Place pan back into oven again and bake an additional 5-8 minutes, or until onions are golden brown.
  • Remove from oven and serve!

Nutrition

Calories: 489kcal | Carbohydrates: 19g | Protein: 13g | Fat: 40g | Saturated Fat: 15g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 58mg | Sodium: 805mg | Potassium: 194mg | Fiber: 1g | Sugar: 2g | Vitamin A: 571IU | Vitamin C: 3mg | Calcium: 186mg | Iron: 1mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!